Monday, April 7, 2008

Cauliflower Tandoori


A perennial favourite - cauliflower tandoori. Easy as pie - break up the cauli into florets, marinate in yoghurt and tandoori paste and then bake in a hot oven.

Goes great in school lunches too :)
Posted by Picasa
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)