Place a slice of apple and some dark chocolate between two wonton sheets (seal edges with water), brush margarine on top and bake in an 180C oven for 10 minutes. Sprinkle with vanilla sugar.
The wontons come out really crispy! Next time I would chop up the chocolate first so it melts over a bigger area. (Also I'd experiment with some other fruits rather than apples but I guess you don't want anything too moist).
1 comment:
wow - that looks awesome!
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